Vol 5, No 5 (2016)

Journal of Food Research, Vol. 5, No. 5, October 2016

Table of Contents

Articles

Jason R. Croat, William R. Gibbons, Mark Berhow, Bishnu Karki, Kasiviswanathan Muthukumarappan
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p1
Jose Fernando Haro-Maza, Jose Angel Guerrero-Beltran
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p11
Angela Ezra Aluko, John Kinyuru, Lucy Mlipano Chove, Peter Kahenya, Willis Owino
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p23
Wendy L. Lizárraga-Mata, Celia Olivia García-Sifuentes, Susana M. Scheuren-Acevedo, María E. Lugo-Sánchez, Libertad Zamorano-García, Juan C. Ramirez-Suárez, Marcel Martinez-Porchas
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p32
Ferouz Ayadi, Kurt A. Rosentrater, K. Muthukumarappan, S. Kannadhason
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p43
Riin Karu, Ingrid Sumeri
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p56
Victoria G. Aguilar-Raymundo, Jorge F. Vélez-Ruíz
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p67
Amira A Ayad, Deiaa Gad El-Rab, Abolghasem Shahbazi, Mulumebet Worku, Keith Schimmel, Godfrey Ejimakor, Tahl Zimmerman, Salam A. Ibrahim
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p77
Amegovu Kiri Andrew, Mawadri Micheal
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p82
Bruno Alejandro Irigaray, Natalia I. Martínez, Camila Feller, Miguel Amarillo, Maria Antonia Grompone
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p88
Bella Dong
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p95


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