Abstract

Background: Brucellosis is a zoonotic bacterial infection caused by ingestion of unpasteurized milk or undercooked meat from infected livestock, or close contact with their secretions. Knowledge and practices regarding brucellosis are essential for the implementation of control measures and consequently prevention of brucellosis. The study was designed to estimate knowledge and determine practices regarding this disease among the high-risk population.

Objectives: The study aimed to identify the level of knowledge regarding brucellosis and misconceptions and malpractices associated with brucellosis in the Southern region of Jordan.

Methods: This cross-sectional study was carried out to assess knowledge and practices of the population towards brucellosis in Southern Jordan. Data were collected using a well-defined pretested questionnaire, and the SPSS statistical package was used for data analysis.

Results: Out of the 1,593 participants, 1,325 (83.2%) were aware of the disease. Among participants who were aware of the disease, their knowledge of brucellosis was assessed. The majority of these respondents demonstrated appropriate knowledge (72.0%, n=954n=954). The majority of participants demonstrated good practices while handling domesticated animals and their secretions.

Conclusion: The study demonstrated appropriate knowledge and practice towards brucellosis among the population in the Southern region of Jordan.

This work is licensed under a Creative Commons Attribution 4.0 License.