Author Details

Myat, M.W.

  • Vol 2, No 4 (2010) - Articles
    Sensory and Physicochemical Qualities of Palm Olein and Sesame Seed Oil Blends during Frying of Banana Chips
    Abstract  PDF


Journal of Agricultural Science ISSN 1916-9752 (Print) ISSN 1916-9760 (Online)

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