Editorial Team

Editor-in-Chief

  1. Tunde Akim Omokanye, Peace Country Beef & Forage Association, Agricultural Research and Extension Council of Alberta (ARECA), Canada

Associate Editors

  1. Dr. Abiodun Elijah Obayelu, University of Agriculture Abeokuta (UNAAB), Ogun State, Nigeria
  2. Terence Epule Epule, University of Montreal, Canada
  3. Jiannan Guo, HHMI/University of Pennsylvania, United States
  4. Joseph Onyilagha, University of Arkansas at Pine Bluff, United States
  5. Dr. Kang Mo Ku, Division of Plant and Soil Sciences, West Virginia University, United States
  6. Dr. Nicholas Emmanuel Korres, University College Cork, Environmental Research Institute, Ireland
  7. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  8. Tingsong Liu, The Samuel Roberts Noble Foundation, Inc., United States
  9. Yingfang Xiao, University of Florida, United States

Editorial Assistant

  1. Anne Brown, Canadian Center of Science and Education, Canada

Reviewers

  1. Dr. Aakash Goyal, International Center for Agriculture in Dry Areas (ICARDA), Morocco
  2. Dr. Abantika Mondal, Department of Botany, Kalyani University, India
  3. Dr. Abdelnaser Abdelghany Elzaawely, Department of Agricultural Botany, Faculty of Agriculture, Tanta University, Tanta, Egypt
  4. Dr. Abdel-Rahman Mohamed Merwad, Soil Science Department, Faculty of Agriculture, Zagazig University, Egypt
  5. Dr. Abdul Hakeem, Texas A&M AgriLife, United States
  6. Dr. Abhinaya Subedi, Colorado State University, United States
  7. Dr. Aditya, Bihar Agricultural University, Sabour, Bihar, India
  8. Dr. Agnieszka Maria Klimek-Kopyra, Agricultural University in Krakow, Poland
  9. Dr. Aide Wang, Shenyang Agricultural University, China
  10. Dr. Akhouri Hemantaranjan, Banaras Hindu University, India
  11. Dr. A. K. M. Aminul Islam, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  12. Dr. A. K. Shukla, Indian Agricultural Research Institute, Regional Station, India
  13. Dr. Alfredo Jiménez-Pérez, Centro de Desarrollo de Productos Bióticos Instituto Politécnico Nacional, Mexico
  14. Dr. Alihan Cokkizgin, Gaziantep University, Turkey
  15. Dr. Aman Chandi, DuPont Crop Protection, United States
  16. Dr. Amandeep Kaur Dhaliwal, Geneshifters, LLC, United States
  17. Dr. Amir Raza, Nuclear Institute for Food and Agriculture, Peshawar, Pakistan
  18. Dr. Amoracyr José Costa Nuñez, Purdue University, Brazil
  19. Dr. Amor Slama, Science Faculty of Bizerte (Tunisia), Tunisia
  20. Dr. Ana Laura Pietrantuono, CONICET-Inta EEA Bariloche, Argentina
  21. Ana Silva, National Institute of Health Dr Ricardo Jorge, Portugal
  22. Dr. Angelo Canale, Department of Agriculture, Food and Environment, University of Pisa, Italy
  23. Dr. Andrew Lack, Oxford Brookes University, United Kingdom
  24. Dr. Anna Iwacewicz-Orlowska, University of Finance and Management in Bialystok, Poland
  25. Arthur T. O. Melo, College of Life Sciences and Agriculture, University of New Hampshire, United States
  26. Dr. Aureliano Albuquerque Ribeiro, Federal University of Ceara, Brazil
  27. Dr. Beatriz Sevilla-Moran, Plant Protection Products Unit - INIA (National Institute for Agricultural and Food Research and Technology), Spain
  28. Dr. Bryan Mendieta-Araica, Universidad Nacional Agraria, Nicaragua
  29. Dr. Byju Nambidiyattil Govindan, Washington State University, United States
  30. Dr. Carla Gheler-Costa, Laboratório de Ecologia e Conservação (LECO), Centro de Ciências da Saúde Universidade Sagrado Coração (USC), Brazil
  31. Dr. Caroline Valverde dos Santos, Universidade Federal do Rio Grande do Sul, Brazil
  32. Dr. Cesar A. Rosales Nieto, Instituto Nacional de Investigaciones Forestales, Agricolas y Pecuarias, Mexico
  33. Dr. Chaminda Shaman Herath, Coconut Research Institute of Sri Lanka, Sri Lanka
  34. Dr. Chee Kong Yap, Department of Biology, Faculty of Science, Universiti Putra Malaysia, Malaysia
  35. Dr. Christian Keambou Tiambo, University of Buea, Cameroon
  36. Dr. Claude Bakoume, Sime Darby Africa Research & Development Centre, Liberia
  37. Dr. Concepcion Paredes, Miguel Hernández University, Spain
  38. Dr. Constantina Nasopoulou, Department of Food Science and Nutrition, University of the Aegean, Greece
  39. Cuthbert Johnson Zvidzai, Chinhoyi University of Technology, Zimbabwe
  40. Dr. Deepak Kumar Baranwal, Bihar Agricultural University, India
  41. Dr. Deepayan Debnath, University of Missouri-Columbia, United States
  42. Dr. Devendra K. Payasi, Jawaharlal Nehru Agricultural University, India
  43. Dr. Dimitrios N. Avtzis, Forest Research Institute, Greece
  44. Dr. Doina Georgeta Andronoiu, Dunarea de Jos University of Galati, Romania
  45. Dr. Domingo J. Iglesias, Valencian Institute for Agronomical Research, Spain
  46. Dr. Dipesh K. C., Louisiana State University, United States
  47. Dr. Durgesh Kumar Tripathi, Department of Botany, Banaras Hindu University, India
  48. Dr. Eleonora Nistor, Banat University, Romania
  49. Dr. Esmat Hassan, National Research Centre, Egypt
  50. Dr. Esra Kurum, United States
  51. Dr. Evans Atuti Atera, Lake Basin Development Authority, Kenya
  52. Dr. Felipe Klein Ricachenevsky, Universidade Federal do Rio Grande do Sul, Brazil
  53. Dr. Feng Zhang, Gansu Agricultural University, China
  54. Dr. Fernanda Gabriela Elias, Universidad Nacional del Sur Universidad Católica de La Plata (sede Bahía Blanca), Argentina
  55. Fernanda Papa Spada, University of São Paulo, Brazil
  56. Dr. Fernando Goulart, Universidade Federal de Minas Gerais, Brazil
  57. Dr. Filomena Guerra Fonseca, University of Algarve, Portugal, Portugal
  58. PhD Francesco Vizzarri, University of Molise, Italy
  59. Dr. Gemma Reig Córdoba, IRTA- Experimental Station of Lleida, Spain
  60. Dr. George Doupis, Technological Educational Institute of Crete, Greece
  61. Dr. Ghislain T. Tepa-Yotto, International Institute of Tropical Agriculture (IITA-Benin)/ Norwegian Institute for Agricultural and Environmental Research- Bioforsk Plantehelse, Norway
  62. Dr. Giovanni Benelli, University of Pisa, Italy
  63. Dr. Giulia Bianchi, Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria, Unità di ricerca per i processi dell'industria agroalimentare (CREA-IAA), Italy
  64. Dr. Giuseppe Ferrara, University of Bari 'Aldo Moro', Italy
  65. Dr. Gláucio Diré Feliciano, Fundação Centro Universitário Estadual da Zona Oeste/UEZO, Brazil
  66. Dr. Gustavo Perdoncini, Naturovos Company, Brazil
  67. Dr. Habib Abbasipour, Department of Plant Protection, Faculty of Agricultural Sciences, Shahed University, Iran, Islamic Republic of
  68. Dr. Hayssam M. Ali, Botany and Microbiology Department, College of Science, King Saud University,Saudi Arabia, Saudi Arabia
  69. Dr. Heather Bruce, University of Alberta, Canada
  70. Dr. Hema Prasad Narra, University of Texas Medical Branch, United States
  71. Dr. Hoang Van Long, Da Nang Institute for Socio-Economic Development, Viet Nam
  72. Dr. Hong-Sik Hwang, U.S. Department of Agriculture, United States
  73. Dr. Hossam Hassan Manaf, Ain Shams University, Egypt
  74. Dr. Ignacio J. Diaz-Maroto, High School Polytechnic, University of Santiago de Compostela, Spain
  75. Dr. Ignacio Vieitez, Universidad de la República (UDELAR), Uruguay
  76. Dr. Ilias S. Travlos, Agricultural University of Athens, Greece
  77. Dr. Ioannis Zabetakis, University of Limerick, Ireland
  78. Dr. Isabella C. Bordon, UNESP-CLP, Brazil
  79. Dr. Iuliana Vintila, Dunarea de Jos University, Romania
  80. Dr. Ivo Vaz Oliveira, Mountain Research Centre (CIMO), School of Agriculture, Polytechnic Institute of Bragança, Campus de Santa Apolónia, Portugal
  81. Dr. Jan Tyrychtr, Faculty of Economics and Management, Czech University of Life Sciences Prague, Czech Republic
  82. Junjie Xu, University of Texas Southwestern Medical Center, United States
  83. Dr. Jian Liu, Dept. Soil & Environment, Swedish University of Agricultural Sciences (SLU), Sweden
  84. Dr. Jianzhong Chang, Institute of Dryland Farming, Shanxi Academy of Agricultural Science, China
  85. Dr. Jose Manuel Brotons Martinez, Miguel Hernandez University, Spain
  86. Juan José Villaverde, INIA -National Institute for Agricultural and Food Research and Technology, Spain
  87. Dr. Juliana del Coromoto Mayz, Universidad de Oriente, Venezuela, Bolivarian Republic of
  88. Dr. Jun Chen, Cobb-Vantress, United States
  89. Dr. Karel Petrzik, Biology Centre Academy of Sciences, Institute of Plant Molecular Biology, Czech Republic
  90. Dr. Kavita Sharma, Yeungnam University, Korea, Republic of
  91. Dr. Kemi Eunice Akande, British Society of Animal Science, United Kingdom
  92. Dr. Khairul Osman, Universiti Kebangsaan Malaysia (National University of Malaysia), Malaysia
  93. Dr. Kishore Nagelli, Department Of Microbiology, University College, Palamuru University, India
  94. Dr. Kuldeep Srivastava, NRC on Litchi, India
  95. Dr. Lawal Mohammad Anka, Zamfara Accelerated Cotton Development Agency, Nigeria
  96. Prof. Dr. Leonardo Martín Pérez, Pontifical Catholic University of Argentina (UCA-Campus Rosario) UNESCO Chair in Sustainability (MSM-Lab-UPC, Spain) Rosario Chemical Institute (IQUIR-CONICET) & National University of Rosario (UNR), Argentina
  97. Dr. Li-Qiong Guo, South China Agricultural University, China
  98. Dr. Li Xue, Anhui Agriculture University, China
  99. Dr. Lucas Rios do Amaral, Brazilian Centre of Energy and Materials Research (CNPEM), Brazilian Bioethanol Science and Technology Lab., Brazil
  100. Mahdi Salehi, Ferdowsi University of Mashhad, Iran, Islamic Republic of
  101. Dr. Maher Mohamed Noaman, Agricultural Research Center, Egypt
  102. Malgorzata Pietrowska-Borek, Poznan University of Life Sciences, Poland
  103. Mamdouh El-Bakry, Cairo University, Egypt
  104. Manfred Sager, AGES - Austrian Agency for Health and Food Safety, Austria
  105. Dr. Marcos Bohrer Siqueira, Universidade Sagrado Coração Bauru, Brazil
  106. Maria L. Pappas, Democritus University of Thrace, Greece
  107. Dr. Maria Raquel A. Miranda, Federal University of Ceará, Brazil
  108. Dr. María Serrano, Department of Applied Biology, Miguel Hernández University, Spain
  109. Dr. Marijana Pešakovic, Fruit Research Institute, Cacak,
  110. Dr. Marina Cvetkovska, University of Western Ontario, Canada
  111. Dr. Mario Gutierrez, B&W Quality Growers, United States
  112. Md. Asaduzzaman, Horticulture Research Centre, Bangladesh Agricultural Research Institute, Bangladesh
  113. Dr. Md. Mizanur Rahman, Department of Soil Science, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  114. Melekber Sulusoglu DURUL, Arslanbey Vocational School Kocaeli University, Turkey
  115. Dr. M. Farhan Saeed, Department of Environmental Sciences, COMSATS Institute of Information Technology, Pakistan
  116. Dr. Minshad Ali Ansari, Institute of Life Science 1, College of Medicine, Swansea University, United Kingdom
  117. Dr. Moaed Ali Almeselmani, GCSAR, Syrian Arab Republic
  118. Dr. Mohammad Ali Shariaty, Science and Research Branch , Islamic Azad Unvieristy, Tehran, Iran
  119. Mohammad Valipour, Payame Noor University, Iran, Islamic Republic of
  120. Dr. Mosharraf Hossain Molla, Bangladesh Agricultural Research Institute, Bangladesh
  121. Dr. Muhammad Arshad Ullah Rehman, Land Resources Research Institute, National Agricultural Research Centre, Islamabad, Pakistan
  122. Dr. Murli Manohar, Boyce Thompson Institute for Plant Research, Cornell University, United States
  123. Dr. Muthukumar Thangavelu, Bharathiar University, India
  124. Dr. Najla Mezghani, National Gene Bank of Tunisia, Tunisia
  125. Dr. Natthanej Luplertlop, Department of Microbiology and Immunology Faculty of Tropical Medicine Mahidol University, Thailand
  126. Dr. Neeraj Kumar, Washington State University, United States
  127. Dr. Neha Rana, Monsanto Company, United States
  128. Dr. Nusrat Ali, Department of Forest Genetics and Plant Physiology, Umea Plant Science Center, Umea, Sweden
  129. Dr Paolo Prosperi, University of Pisa, Italy
  130. Dr. Parsa Tehranchian, University of California, Davis, United States
  131. Dr. Parthasarathi Theivasigamani, Tamil Nadu Agricultural University, India
  132. Dr. Paulo Gustavo Macedo de Almeida Martins, Federal University of Jequitinhonha and Mucuri Valleys, Brazil
  133. Dr. Phokele Maponya, Agricultural Research Council - VOPI, South Africa
  134. Dr. Prashant Padghan, Dr. Panjabrao Deshmukh Agricultural University, India
  135. Dr. Qin Yang, North Carolina State University, United States
  136. Rahul Nandre, College of Veterinary Medicine, Kansas State University, Manhattan, KS, USA, United States
  137. Dr. Rajesh Chintala, South Dakota State University, United States
  138. Dr. Rama Chandra Prasad, International Institute of Information Technology, India
  139. Dr. Rashmi Kant, Massey University, New Zealand
  140. Dr. Reham Ibrahim Abo-Shnaf, Agricultural Research Centre, Egypt
  141. Dr. Rene Murrieta-Galindo, El Colegio de Veracruz (COLVER), Mexico
  142. Dr. Ricardo Hernandez Perez, Fitolab SA de CV , EESX (UAEM), Mexico
  143. Dr. Ricardo Holgado, NIBIO, Norwegian Institute of Bioeconomy Research, Norway
  144. Dr. Ricardo Manuel da Silva Malheiro, Mountain Research Centre (CIMO), University of Porto, Portugal
  145. Dr. Richard Ndemo Onwonga, University of Nairobi, Kenya
  146. Dr. Richard Uwiera, University of Alberta, Canada
  147. Dr. Roberto Julio Ceruti, Instituto de Desarrollo Tecnológico para la Industria Química (INTEC), Universidad Nacional del Litoral (UNL) – Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina
  148. Dr. Rodríguez-Vicente Verónica, Galician Sectorial Forestry Association (ASEFOGA), Spain
  149. Dr. Rosa Francaviglia, Consiglio per la Ricerca e la sperimentazione in Agricoltura, Rome, Italy
  150. Dr. Sanjaya Gyawali, ICARDA, Morocco
  151. Sarwan Kumar, Punjab Agricultural University, India
  152. Dr. Satya S. Narina, Virginia State University, Petersburg, United States
  153. Servadio Pieranna, Agricultural Research Council- Agricultural Engineering Research Unit (CRA-ING), Italy
  154. Dr. Seyed Saeid Hojjat, Ferdowsi University of Mashhad, Iran, Islamic Republic of
  155. Dr. Shanu Markand, Emory University, India
  156. Dr. Sharifah Rahmah, Universiti Malaysia Terengganu, Malaysia
  157. Dr. Sheeraz Saleem Bhat, Indian Institute of Natural Resins and Gums, India
  158. Dr. Shuangyi Bai, Washington State University Institute of Biological Chemistry, United States
  159. Slawomir Borek, Adam Mickiewicz University, Poland
  160. Dr. Songjun Zeng, South China Botanical Garden, Chinese Academy of Sciences, China
  161. Dr. Suchana Chavanich, Chulalongkorn University, Thailand
  162. Suheb Mohammed, University of Virginia, United States
  163. Dr. Suprasanna Penna, Bhabha Atomic Research Centre, India
  164. Dr. Tafadzwanashe Mabhaudhi, Crop Science School of Agricultural, Earth & Environmental Sciences University of KwaZulu-Natal, South Africa
  165. Dr. Takashi Osada, National Agriculture and Food Research Organization, Japan
  166. Dr. Talel Stambouli, Ecole Supérieure d'Agriculture de Mograne, University of Carthage, Tunisia
  167. Dr. Talita Szlapak Franco, Federal University of Parana, Brazil
  168. Dr. Tâmara Prado Morais, Federal University of Uberlândia, Brazil
  169. Dr. Ta Yeong Wu, Monash University, Malaysia
  170. Dr. Teane M. A. Silva, Universidade Federal de Minas Gerais, Brazil
  171. Dr. Teshome Tafesse Beyene, Ethiopian Civil Service University (ECSU), Ethiopia
  172. Dr. Thanise Nogueira Füller, Université de Genève, Switzerland
  173. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  174. Dr. Tugay Ayasan, East Mediterranean Agricultural Research Institute, Adana, Turkey
  175. Dr. Willian Rodrigues Macedo, Institute of Agricultural Sciences, IAP Universidade Federal de Viçosa, UFV Campus Rio Paranaíba, Brazil
  176. Dr. Wuyi Liu, Fuyang Normal University, China
  177. Dr. Xianlei Ma, Nanjing Agricultural University, China
  178. Dr. Xinhua Xiao, North Carolina State University, United States
  179. Dr. Vijay Kumar, Equine Production Campus, National Research Centre on Equines, Bikaner, India
  180. Dr. Vincent Bernard Johnson, Bioversity International, France
  181. Dr. Vinícius Politi Duarte, University Federal of Lavras - UFLA, Brazil
  182. Dr. Vipan Kumar, Montana State University, United States
  183. Dr. Viviane da Costa Correia, Faculty of Animal Science and Food Engineering, University of São Paulo, Brazil
  184. Dr. Wei Zhang, Rutgers University, United States
  185. Dr. Yanbin Hao, University of Chinese Academy of Sciences, China
  186. Dr. Yijian He, NC State University, USA
  187. Yuhe Liu, University of Illinois at Urbana-Champaign, United States
  188. Dr. Zhigang Shen, Aquaculture Genetics and Breeding Lab, The Ohio State University South Centers, College of Food, Agricultural, and Environmental Sciences, United States
  189. Dr. Zhimei Wu, University of Georgia, United States