Editorial Team

Editor-in-Chief

  1. Tunde Akim Omokanye, Peace Country Beef & Forage Association, Agricultural Research and Extension Council of Alberta (ARECA), Canada

Associate Editors

  1. Dr. Abiodun Elijah Obayelu, University of Agriculture Abeokuta (UNAAB), Ogun State, Nigeria
  2. Terence Epule Epule, University of Montreal, Canada
  3. Jiannan Guo, HHMI/University of Pennsylvania, United States
  4. Joseph Onyilagha, University of Arkansas at Pine Bluff, United States
  5. Dr. Nicholas Emmanuel Korres, University College Cork, Environmental Research Institute, Ireland
  6. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  7. Tingsong Liu, The Samuel Roberts Noble Foundation, Inc., United States
  8. Yingfang Xiao, University of Florida, United States

Editorial Assistant

  1. Anne Brown, Canadian Center of Science and Education, Canada

Editorial Board Members

  1. Dr. Aakash Goyal, International Center for Agriculture in Dry Areas (ICARDA), Morocco
  2. Dr. Abantika Mondal, Department of Botany, Kalyani University, India
  3. Dr. Abdelnaser Abdelghany Elzaawely, Department of Agricultural Botany, Faculty of Agriculture, Tanta University, Tanta, Egypt
  4. Dr. Abdulmojeed Yakubu, Nasarawa State University, Nigeria
  5. Ademir de Oliveira Ferreira, State University of Ponta Grossa, Brazil
  6. Dr. Aditya, Bihar Agricultural University, Sabour, Bihar, India
  7. Dr. Agnieszka Maria Klimek-Kopyra, Agricultural University in Krakow, Poland
  8. Dr. Aide Wang, Shenyang Agricultural University, China
  9. Dr. A. K. M. Aminul Islam, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  10. Dr. A. K. Shukla, Indian Agricultural Research Institute, Regional Station, India
  11. Dr. Alfredo Jiménez-Pérez, Centro de Desarrollo de Productos Bióticos Instituto Politécnico Nacional, Mexico
  12. Dr. Alihan Cokkizgin, Gaziantep University, Turkey
  13. Dr. Amir Raza, Nuclear Institute for Food and Agriculture, Peshawar, Pakistan
  14. Dr. Amoracyr José Costa Nuñez, Purdue University, Brazil
  15. Dr. Amor Slama, Science Faculty of Bizerte (Tunisia), Tunisia
  16. Ana Silva, National Institute of Health Dr Ricardo Jorge, Portugal
  17. Dr. Andrew Lack, Oxford Brookes University, United Kingdom
  18. Dr. Anna Iwacewicz-Orlowska, University of Finance and Management in Bialystok, Poland
  19. Dr. Anoop Kumar Srivastava, National Research Centre for Citrus , Indian Council of Agricultural Research, India
  20. Dr. Arindam Datta, The Energy and Resources Institute, India
  21. Dr. Augusto Loni, Dept. of Agriculture, Food and Environment, University of Pisa, Italy
  22. Dr. Brendan N. D'Souza, American University of Ras Al Khaimah, United Arab Emirates
  23. Dr. Bryan Mendieta-Araica, Universidad Nacional Agraria, Nicaragua
  24. Dr. Carla Gheler-Costa, Laboratório de Ecologia e Conservação (LECO), Centro de Ciências da Saúde Universidade Sagrado Coração (USC), Brazil
  25. Dr. Chee Kong Yap, Department of Biology, Faculty of Science, Universiti Putra Malaysia, Malaysia
  26. Dr. Christian Keambou Tiambo, University of Buea, Cameroon
  27. Dr. Claude Bakoume, Sime Darby Africa Research & Development Centre, Liberia
  28. Dr. Concepcion Paredes, Miguel Hernández University, Spain
  29. Dr. Constantina Nasopoulou, Department of Food Science and Nutrition, University of the Aegean, Greece
  30. Dr. Cuthbert Johnson Zvidzai, Chinhoyi University of Technology, Zimbabwe
  31. Dr. Dana Ethel Martinez, University of La Plata, Argentina
  32. Dr. Davie Mayeso Kadyampakeni, University of Florida Southwest Florida Research and Education Center, United States
  33. Dr. Deepak Kumar Baranwal, Bihar Agricultural University, India
  34. Dr. Deepayan Debnath, University of Missouri-Columbia, United States
  35. Dr. Devendra K. Payasi, Jawaharlal Nehru Agricultural University, India
  36. Dr. Devinder Dhingra, Indian Council of Agricultural Research, India
  37. Dr. Dimitrios N. Avtzis, Forest Research Institute, Greece
  38. Dr. Domingo J. Iglesias, Valencian Institute for Agronomical Research, Spain
  39. Dr. Durgesh Kumar Tripathi, Department of Botany, Banaras Hindu University, India
  40. Dr. Eleonora Nistor, Banat University, Romania
  41. Eman Abd-El-Moneim Ahmed Mahmoud, Higher Institute of Tourism, Egypt
  42. Dr. Esmat Hassan, National Research Centre, Egypt
  43. Dr. Esra Kurum, Yale University, United States
  44. Estela de Rezende Queiroz, Universidade Federal de Lavras, Brazil
  45. Dr. Evans Atuti Atera, Lake Basin Development Authority, Kenya
  46. Dr. Felipe Klein Ricachenevsky, Universidade Federal do Rio Grande do Sul, Brazil
  47. Dr. Feng Zhang, Gansu Agricultural University, China
  48. Dr. Fernando Goulart, Universidade Federal de Minas Gerais, Brazil
  49. Dr. Filomena Guerra Fonseca, University of Algarve, Portugal, Portugal
  50. Dr. Gemma Reig Córdoba, IRTA- Experimental Station of Lleida, Spain
  51. Dr. George Doupis, Technological Educational Institute of Crete, Greece
  52. Dr. Ghislain T. Tepa-Yotto, International Institute of Tropical Agriculture (IITA-Benin)/ Norwegian Institute for Agricultural and Environmental Research- Bioforsk Plantehelse, Norway
  53. Dr. Giovanni Benelli, University of Pisa, Italy
  54. Dr. Giulia Bianchi, Consiglio per la Ricerca e la Sperimentazione in Agricoltura, Unità di ricerca per i processi dell'industria agroalimentare (CRA-IAA), Italy
  55. Dr. Giuseppe Ferrara, University of Bari 'Aldo Moro', Italy
  56. Dr. Gláucio Diré Feliciano, Fundação Centro Universitário Estadual da Zona Oeste/UEZO, Brazil
  57. Dr. Gordana Kocic, University Nis Medical Faculty, Serbia and Montenegro
  58. Dr. Habib Abbasipour, Department of Plant Protection, Faculty of Agricultural Sciences, Shahed University, Iran, Islamic Republic Of
  59. Dr. Hayssam M. Ali, Botany and Microbiology Department, College of Science, King Saud University,Saudi Arabia, Saudi Arabia
  60. Dr. Hema Prasad Narra, University of Texas Medical Branch, United States
  61. Dr. Homa Rajaei, Shiraz University, Iran, Islamic Republic Of
  62. Dr. Hong-Sik Hwang, U.S. Department of Agriculture, United States
  63. Dr. Hossam Hassan Manaf, Ain Shams University, Egypt
  64. Dr. Ignacio Vieitez, Universidad de la República (UDELAR), Uruguay
  65. Dr. Ilias S. Travlos, Agricultural University of Athens, Greece
  66. Dr. Imran Khan, The University of Agriculture, Peshawar, Pakistan
  67. Dr. Ioannis Zabetakis, University of Athens, Greece
  68. Dr. Isabella C. Bordon, UNESP-CLP, Brazil
  69. Dr. Iuliana Vintila, Dunarea de Jos University, Romania
  70. Dr. Ivo Vaz Oliveira, Mountain Research Centre (CIMO), School of Agriculture, Polytechnic Institute of Bragança, Campus de Santa Apolónia, Portugal
  71. Dr. Javier Hernán Pereira da Costa, Facultad de Ciencias Agrarias, Universidad Nacional de Rosario, Argentina
  72. Dr. Jian Liu, Dept. Soil & Environment, Swedish University of Agricultural Sciences (SLU), Sweden
  73. Dr. Jianzhong Chang, Institute of Dryland Farming, Shanxi Academy of Agricultural Science, China
  74. Dr. José Antonio Batista-da-Silva, Universidade do Estado do Rio de Janeiro (UERJ), Brazil
  75. Dr. Jose Manuel Brotons Martinez, Miguel Hernandez University, Spain
  76. Juan José Villaverde, INIA -National Institute for Agricultural and Food Research and Technology, Spain
  77. Dr. Juliana del Coromoto Mayz, Universidad de Oriente, Venezuela
  78. Junjie Xu, University of Texas Southwestern Medical Center, United States
  79. Assistant Professor Kang Mo Ku, Division of Plant and Soil Sciences, West Virginia University, United States
  80. Dr. Karel Petrzik, Biology Centre Academy of Sciences, Institute of Plant Molecular Biology, Czech Republic
  81. Dr. Kemi Eunice Akande, British Society of Animal Science, United Kingdom
  82. Dr. Khairul Osman, Universiti Kebangsaan Malaysia (National University of Malaysia), Malaysia
  83. Dr. Kishore Nagelli, Department Of Microbiology, University College, Palamuru University, India
  84. Dr. Kuldeep Srivastava, NRC on Litchi, India
  85. Dr. Lawal Mohammad Anka, Zamfara Accelerated Cotton Development Agency, Nigeria
  86. Dr. Li-Qiong Guo, South China Agricultural University, China
  87. Dr. Li Xue, Anhui Agriculture University, China
  88. Dr. Lizhi Hu, School of Food Science, Northeast Agricultural University, China
  89. Dr. Lucas Rios do Amaral, Brazilian Centre of Energy and Materials Research (CNPEM), Brazilian Bioethanol Science and Technology Lab., Brazil
  90. Mahdi Salehi, Ferdowsi University of Mashhad, Iran, Islamic Republic Of
  91. Dr. Maher Mohamed Noaman, Agricultural Research Center, Egypt
  92. Malgorzata Pietrowska-Borek, Poznan University of Life Sciences, Poland
  93. Mamdouh El-Bakry, Cairo University, Egypt
  94. Dr. Marcos Bohrer Siqueira, Universidade Sagrado Coração Bauru,, Brazil
  95. Maria L. Pappas, Democritus University of Thrace, Greece
  96. Dr. María Serrano, Department of Applied Biology, Miguel Hernández University, Spain
  97. Dr. Marijana Pešakovic, Fruit Research Institute, Cacak, Serbia and Montenegro
  98. Dr. Mario Gutierrez, B&W Quality Growers, United States
  99. Marouane Baslam, AgroBiotechnology Institute (IdAB) - Public University of Navarra (UPNA) - Spanish National Research Council (CSIC) - Government of Navarra., Spain
  100. Md. Asaduzzaman, Horticulture Research Centre, Bangladesh Agricultural Research Institute, Bangladesh
  101. Dr. Md. Mizanur Rahman, Department of Soil Science, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  102. Melekber Sulusoglu, Arslanbey Vocational School Kocaeli University, Turkey
  103. Dr. Md. Mokter Hossain, Associate Professor, Department of Horticulture, Bangladesh Agricultural University, Bangladesh
  104. Dr. M. Farhan Saeed, Department of Environmental Sciences, COMSATS Institute of Information Technology, Pakistan
  105. Dr. Michael Komaitis, Agricultural University of Athens, Greece
  106. Dr. Minshad Ali Ansari, Institute of Life Science 1, College of Medicine, Swansea University, United Kingdom
  107. Dr. Miriam Edith Athmann, Institute of Organic Agriculture, Bonn University, Germany
  108. Dr. Moaed Ali Almeselmani, GCSAR, Syrian Arab Republic
  109. Dr. Mohamed Salah Khalil, Agricultural Research Center (ARC), Central Agricultural Pesticides Laboratory (CAPL), Alexandria, Egypt
  110. Dr. Mohammad Moradi Ghahderijani, Plant Protection Dept., Iranian Pistachio Research Institute, Iran, Islamic Republic Of
  111. Montaser Fawzy Abdel-Monaim, Plant Pathology Res. Instatute, Agric. Res. Center, Egypt
  112. Dr. Mosharraf Hossain Molla, Bangladesh Agricultural Research Institute, Bangladesh
  113. Dr. Muhammad Arshad Ullah Rehman, Land Resources Research Institute, National Agricultural Research Centre, Islamabad, Pakistan
  114. Dr. Murli Manohar, Boyce Thompson Institute for Plant Research, Cornell University, United States
  115. Dr. Muthukumar Thangavelu, Bharathiar University, India
  116. Dr. Nagib Nassar, Universidade de Brasilia, Brazil
  117. Dr. Najla Mezghani, National Gene Bank of Tunisia, Tunisia
  118. Dr. Natthanej Luplertlop, Department of Microbiology and Immunology Faculty of Tropical Medicine Mahidol University, Thailand
  119. Dr. Neeraj Kumar, Washington State University, United States
  120. Dr. Nusrat Ali, Department of Forest Genetics and Plant Physiology, Umea Plant Science Center, Umea, Sweden
  121. Dr. Obli Rajendran Vinodhkumar, Division of Medicine, Indian Veterinary Research Institute, India
  122. Dr Parsa Tehranchian, University of Arkansas, United States
  123. Dr. Paulo Gustavo Macedo de Almeida Martins, Federal University of Jequitinhonha and Mucuri Valleys, Brazil
  124. Dr. Phokele Maponya, Agricultural Research Council - VOPI, South Africa
  125. Dr. Prabal K. Ghosh, Food Development Centre, Canada
  126. Dr. Qin Yang, North Carolina State University, United States
  127. Rahul Nandre, United States
  128. Dr. Rajamani Saranya, Thiruvalluvar Universtiy, India
  129. Dr. Rajendran V., Vanavarayar Institute of Agriculture, TNAU, India
  130. Dr. Rajesh Chintala, South Dakota State University, United States
  131. Dr. Rama Chandra Prasad, International Institute of Information Technology, India
  132. Dr. Rama Kant, Division of Genetics and Tree Propagation, Forest Research Institute Dehradun, India
  133. Dr. Ranga Rao Ambati, University of Malaya, Malaysia
  134. Dr. Rashmi Kant, Massey University, New Zealand
  135. Dr. Reham Ibrahim Abo-Shnaf, Agricultural Research Centre, Egypt
  136. Dr. Rene Murrieta-Galindo, El Colegio de Veracruz (COLVER)., Mexico
  137. Dr. Richard Ndemo Onwonga, University of Nairobi, Kenya
  138. Dr. Ricardo Holgado, Department of Bacteriology, Virology & Nematology, Plant Health and Plant Protection Division, Norwegian Institute for Agricultural and Environmental Research, Norway
  139. Dr. Ricardo Manuel da Silva Malheiro, Mountain Research Centre (CIMO), University of Porto, Portugal
  140. Dr. Richard Uwiera, University of Alberta, Canada
  141. Dr. Roberto Julio Ceruti, Instituto de Desarrollo Tecnológico para la Industria Química (INTEC), Universidad Nacional del Litoral (UNL) – Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina
  142. Dr. Rodríguez-Vicente Verónica, Galician Sectorial Forestry Association (ASEFOGA), Spain
  143. Dr. Rosa Francaviglia, Consiglio per la Ricerca e la sperimentazione in Agricoltura, Rome, Italy
  144. Dr. Rui Ying Zhang, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences
  145. Dr. Sanjaya Gyawali, ICARDA, Morocco
  146. Sarwan Kumar, Punjab Agricultural University, India
  147. Dr. Satya S. Narina, Virginia State University, Petersburg, United States
  148. Dr. Seher Yildiz Madakbas, University of Ahi Evran, Turkey
  149. Dr. Selvaraju Kanagarajan, Linnaeus University, Sweden
  150. Servadio Pieranna, Agricultural Research Council- Agricultural Engineering Research Unit (CRA-ING), Italy
  151. Dr. Seyed Saeid Hojjat, Ferdowsi University of Mashhad, Iran, Islamic Republic Of
  152. Dr. Sharifah Rahmah, Universiti Malaysia Terengganu, Malaysia
  153. Dr. Shashank Shekhar Solankey, Department of Horticulture (Vegetable & Floriculture), Bihar Agricultural University, India
  154. Dr. Sheeraz Saleem Bhat, Indian Institute of Natural Resins and Gums, India
  155. Dr. Shuangyi Bai, Washington State University Institute of Biological Chemistry, United States
  156. Silvina Andrea Felitti, Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET) and Universidad Nacional de Rosario, Argentina
  157. Slawomir Borek, Adam Mickiewicz University, Poland
  158. Dr. Songjun Zeng, South China Botanical Garden, Chinese Academy of Sciences, China
  159. Dr. Stanly Fon Tebug, International Livestock Research Institute, Kenya
  160. Dr. Suchana Chavanich, Chulalongkorn University, Thailand
  161. Dr. Suprasanna Penna, Bhabha Atomic Research Centre, India
  162. Dr. Suresh Tiwari, Central Agricultural University, College of Horticulture & Forestry, India
  163. Dr. Tafadzwanashe Mabhaudhi, Crop Science School of Agricultural, Earth & Environmental Sciences University of KwaZulu-Natal, South Africa
  164. Dr. Tairon Pannunzio Dias e Silva, Federal university of São Paulo, Brazil
  165. Dr. Takashi Osada, National Agriculture and Food Research Organization, Japan
  166. Dr. Talel Stambouli, University of Carthage. Ecole Supérieure d'Agriculture de Mograne, Tunisia
  167. Dr. Ta Yeong Wu, Monash University, Malaysia
  168. Dr. Teshome Tafesse Beyene, Ethiopian Civil Service University (ECSU), Ethiopia
  169. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  170. Dr. Tugay Ayasan, East Mediterranean Agricultural Research Institute, Adana, Turkey
  171. Dr. Vijay Kumar, Equine Production Campus, National Research Centre on Equines, Bikaner, India
  172. Dr. Willian Rodrigues Macedo, Institute of Agricultural Sciences, IAP Universidade Federal de Viçosa, UFV Campus Rio Paranaíba, Brazil
  173. Dr. Wuyi Liu, Fuyang Normal University, China
  174. Dr. Xianlei Ma, Nanjing Agricultural University, China
  175. Xiaobo Liu, School of Biotechnology, Jiangnan University, China
  176. Dr. Xinhua Xiao, North Carolina State University, United States
  177. Dr. Vincent Bernard Johnson, Bioversity International, France
  178. Dr. Vinod Kumar Sorwal, G.K.U., Haridwar, India
  179. Dr. Wei Zhang, Rutgers University, United States
  180. Dr. Yanbin Hao, University of Chinese Academy of Sciences, China
  181. Dr. Yijian He, NC State University, USA
  182. Dr. Yoshihiro Takemura, Tottori University, Japan
  183. Dr. Zhimei Wu, University of Georgia, United States


Journal of Agricultural Science ISSN 1916-9752 (Print) ISSN 1916-9760 (Online)

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