Editorial Team

Editor-in-Chief

  1. Tunde Akim Omokanye, Peace Country Beef & Forage Association, Agricultural Research and Extension Council of Alberta (ARECA), Canada

Associate Editors

  1. Dr. Abiodun Elijah Obayelu, University of Agriculture Abeokuta (UNAAB), Ogun State, Nigeria
  2. Terence Epule Epule, University of Montreal, Canada
  3. Jiannan Guo, HHMI/University of Pennsylvania, United States
  4. Joseph Onyilagha, University of Arkansas at Pine Bluff, United States
  5. Dr. Nicholas Emmanuel Korres, University College Cork, Environmental Research Institute, Ireland
  6. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  7. Tingsong Liu, The Samuel Roberts Noble Foundation, Inc., United States
  8. Yingfang Xiao, University of Florida, United States

Editorial Assistant

  1. Anne Brown, Canadian Center of Science and Education, Canada

Editorial Board Members

  1. Dr. Aakash Goyal, International Center for Agriculture in Dry Areas (ICARDA), Morocco
  2. Dr. Abantika Mondal, Department of Botany, Kalyani University, India
  3. Dr. Abdelnaser Abdelghany Elzaawely, Department of Agricultural Botany, Faculty of Agriculture, Tanta University, Tanta, Egypt
  4. Ademir de Oliveira Ferreira, State University of Ponta Grossa, Brazil
  5. Dr. Aditya, Bihar Agricultural University, Sabour, Bihar, India
  6. Dr. Agnieszka Maria Klimek-Kopyra, Agricultural University in Krakow, Poland
  7. Dr. Aide Wang, Shenyang Agricultural University, China
  8. Dr. Akhouri Hemantaranjan, Banaras Hindu University, India
  9. Dr. A. K. M. Aminul Islam, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  10. Dr. A. K. Shukla, Indian Agricultural Research Institute, Regional Station, India
  11. Dr. Alfredo Jiménez-Pérez, Centro de Desarrollo de Productos Bióticos Instituto Politécnico Nacional, Mexico
  12. Dr. Alihan Cokkizgin, Gaziantep University, Turkey
  13. Dr. Amir Raza, Nuclear Institute for Food and Agriculture, Peshawar, Pakistan
  14. Dr. Amoracyr José Costa Nuñez, Purdue University, Brazil
  15. Dr. Amor Slama, Science Faculty of Bizerte (Tunisia), Tunisia
  16. Ana Silva, National Institute of Health Dr Ricardo Jorge, Portugal
  17. Dr. Andrew Lack, Oxford Brookes University, United Kingdom
  18. Dr. Anna Iwacewicz-Orlowska, University of Finance and Management in Bialystok, Poland
  19. Dr. Anoop Kumar Srivastava, National Research Centre for Citrus , Indian Council of Agricultural Research, India
  20. Dr. Arindam Datta, The Energy and Resources Institute, India
  21. Dr. Augusto Loni, Dept. of Agriculture, Food and Environment, University of Pisa, Italy
  22. Brendan N. D'Souza, American University of Ras Al Khaimah, United Arab Emirates
  23. Dr. Bryan Mendieta-Araica, Universidad Nacional Agraria, Nicaragua
  24. Dr. Carla Gheler-Costa, Laboratório de Ecologia e Conservação (LECO), Centro de Ciências da Saúde Universidade Sagrado Coração (USC), Brazil
  25. Dr. Cesar A. Rosales Nieto, Instituto Nacional de Investigaciones Forestales, Agricolas y Pecuarias, Mexico
  26. Dr. Chee Kong Yap, Department of Biology, Faculty of Science, Universiti Putra Malaysia, Malaysia
  27. Dr. Christian Keambou Tiambo, University of Buea, Cameroon
  28. Dr. Claude Bakoume, Sime Darby Africa Research & Development Centre, Liberia
  29. Dr. Concepcion Paredes, Miguel Hernández University, Spain
  30. Dr. Constantina Nasopoulou, Department of Food Science and Nutrition, University of the Aegean, Greece
  31. Cuthbert Johnson Zvidzai, Chinhoyi University of Technology, Zimbabwe
  32. Dr. Dana Ethel Martinez, University of La Plata, Argentina
  33. Dr. Davie Mayeso Kadyampakeni, University of Florida Southwest Florida Research and Education Center, United States
  34. Dr. Deepak Kumar Baranwal, Bihar Agricultural University, India
  35. Dr. Deepayan Debnath, University of Missouri-Columbia, United States
  36. Dr. Devendra K. Payasi, Jawaharlal Nehru Agricultural University, India
  37. Dr. Devinder Dhingra, Indian Council of Agricultural Research, India
  38. Dr. Dimitrios N. Avtzis, Forest Research Institute, Greece
  39. Dr. Domingo J. Iglesias, Valencian Institute for Agronomical Research, Spain
  40. Dr. Durgesh Kumar Tripathi, Department of Botany, Banaras Hindu University, India
  41. Dr. Eleonora Nistor, Banat University, Romania
  42. Eman Abd-El-Moneim Ahmed Mahmoud, Higher Institute of Tourism, Egypt
  43. Dr. Esmat Hassan, National Research Centre, Egypt
  44. Dr. Esra Kurum, Yale University, United States
  45. Estela de Rezende Queiroz, Universidade Federal de Lavras, Brazil
  46. Dr. Evans Atuti Atera, Lake Basin Development Authority, Kenya
  47. Dr. Felipe Klein Ricachenevsky, Universidade Federal do Rio Grande do Sul, Brazil
  48. Dr. Feng Zhang, Gansu Agricultural University, China
  49. Dr. Fernando Goulart, Universidade Federal de Minas Gerais, Brazil
  50. Dr. Filomena Guerra Fonseca, University of Algarve, Portugal, Portugal
  51. Dr. Gemma Reig Córdoba, IRTA- Experimental Station of Lleida, Spain
  52. Dr. George Doupis, Technological Educational Institute of Crete, Greece
  53. Dr. Ghislain T. Tepa-Yotto, International Institute of Tropical Agriculture (IITA-Benin)/ Norwegian Institute for Agricultural and Environmental Research- Bioforsk Plantehelse, Norway
  54. Dr. Giovanni Benelli, University of Pisa, Italy
  55. Dr. Giulia Bianchi, Consiglio per la Ricerca e la Sperimentazione in Agricoltura, Unità di ricerca per i processi dell'industria agroalimentare (CRA-IAA), Italy
  56. Dr. Giuseppe Ferrara, University of Bari 'Aldo Moro', Italy
  57. Dr. Gláucio Diré Feliciano, Fundação Centro Universitário Estadual da Zona Oeste/UEZO, Brazil
  58. Dr. Gordana Kocic, University Nis Medical Faculty, Serbia and Montenegro
  59. Dr. Habib Abbasipour, Department of Plant Protection, Faculty of Agricultural Sciences, Shahed University, Iran, Islamic Republic Of
  60. Dr. Hayssam M. Ali, Botany and Microbiology Department, College of Science, King Saud University,Saudi Arabia, Saudi Arabia
  61. Dr. Hema Prasad Narra, University of Texas Medical Branch, United States
  62. Dr. Homa Rajaei, Shiraz University, Iran, Islamic Republic Of
  63. Dr. Hong-Sik Hwang, U.S. Department of Agriculture, United States
  64. Dr. Hossam Hassan Manaf, Ain Shams University, Egypt
  65. Dr. Ignacio Vieitez, Universidad de la República (UDELAR), Uruguay
  66. Dr. Ilias S. Travlos, Agricultural University of Athens, Greece
  67. Dr. Imran Khan, The University of Agriculture, Peshawar, Pakistan
  68. Dr. Ioannis Zabetakis, University of Athens, Greece
  69. Dr. Isabella C. Bordon, UNESP-CLP, Brazil
  70. Dr. Iuliana Vintila, Dunarea de Jos University, Romania
  71. Dr. Ivo Vaz Oliveira, Mountain Research Centre (CIMO), School of Agriculture, Polytechnic Institute of Bragança, Campus de Santa Apolónia, Portugal
  72. Dr. Javier Hernán Pereira da Costa, Facultad de Ciencias Agrarias, Universidad Nacional de Rosario, Argentina
  73. Dr. Jian Liu, Dept. Soil & Environment, Swedish University of Agricultural Sciences (SLU), Sweden
  74. Dr. Jianzhong Chang, Institute of Dryland Farming, Shanxi Academy of Agricultural Science, China
  75. Dr. José Antonio Batista-da-Silva, Universidade do Estado do Rio de Janeiro (UERJ), Brazil
  76. Dr. Jose Manuel Brotons Martinez, Miguel Hernandez University, Spain
  77. Juan José Villaverde, INIA -National Institute for Agricultural and Food Research and Technology, Spain
  78. Dr. Juliana del Coromoto Mayz, Universidad de Oriente, Venezuela
  79. Junjie Xu, University of Texas Southwestern Medical Center, United States
  80. Assistant Professor Kang Mo Ku, Division of Plant and Soil Sciences, West Virginia University, United States
  81. Dr. Karel Petrzik, Biology Centre Academy of Sciences, Institute of Plant Molecular Biology, Czech Republic
  82. Dr. Kavita Sharma, Korea, Republic Of
  83. Dr. Kemi Eunice Akande, British Society of Animal Science, United Kingdom
  84. Dr. Khairul Osman, Universiti Kebangsaan Malaysia (National University of Malaysia), Malaysia
  85. Dr. Kishore Nagelli, Department Of Microbiology, University College, Palamuru University, India
  86. Dr. Kuldeep Srivastava, NRC on Litchi, India
  87. Dr. Lawal Mohammad Anka, Zamfara Accelerated Cotton Development Agency, Nigeria
  88. Dr. Li-Qiong Guo, South China Agricultural University, China
  89. Dr. Li Xue, Anhui Agriculture University, China
  90. Dr. Lizhi Hu, School of Food Science, Northeast Agricultural University, China
  91. Dr. Lucas Rios do Amaral, Brazilian Centre of Energy and Materials Research (CNPEM), Brazilian Bioethanol Science and Technology Lab., Brazil
  92. Mahdi Salehi, Ferdowsi University of Mashhad, Iran, Islamic Republic Of
  93. Dr. Maher Mohamed Noaman, Agricultural Research Center, Egypt
  94. Malgorzata Pietrowska-Borek, Poznan University of Life Sciences, Poland
  95. Mamdouh El-Bakry, Cairo University, Egypt
  96. Dr. Marcos Bohrer Siqueira, Universidade Sagrado Coração Bauru,, Brazil
  97. Maria L. Pappas, Democritus University of Thrace, Greece
  98. Dr. María Serrano, Department of Applied Biology, Miguel Hernández University, Spain
  99. Dr. Marijana Pešakovic, Fruit Research Institute, Cacak, Serbia and Montenegro
  100. Dr. Marina Cvetkovska, University of Western Ontario, Canada
  101. Dr. Mario Gutierrez, B&W Quality Growers, United States
  102. Marouane Baslam, AgroBiotechnology Institute (IdAB) - Public University of Navarra (UPNA) - Spanish National Research Council (CSIC) - Government of Navarra., Spain
  103. Md. Asaduzzaman, Horticulture Research Centre, Bangladesh Agricultural Research Institute, Bangladesh
  104. Dr. Md. Mizanur Rahman, Department of Soil Science, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  105. Melekber Sulusoglu, Arslanbey Vocational School Kocaeli University, Turkey
  106. Dr. Md. Mokter Hossain, Associate Professor, Department of Horticulture, Bangladesh Agricultural University, Bangladesh
  107. Dr. M. Farhan Saeed, Department of Environmental Sciences, COMSATS Institute of Information Technology, Pakistan
  108. Dr. Michael Komaitis, Agricultural University of Athens, Greece
  109. Dr. Minshad Ali Ansari, Institute of Life Science 1, College of Medicine, Swansea University, United Kingdom
  110. Dr. Miriam Edith Athmann, Institute of Organic Agriculture, Bonn University, Germany
  111. Dr. Moaed Ali Almeselmani, GCSAR, Syrian Arab Republic
  112. Dr. Mohamed Salah Khalil, Agricultural Research Center (ARC), Central Agricultural Pesticides Laboratory (CAPL), Alexandria, Egypt
  113. Dr. Mohammad Moradi Ghahderijani, Plant Protection Dept., Iranian Pistachio Research Institute, Iran, Islamic Republic Of
  114. Montaser Fawzy Abdel-Monaim, Plant Pathology Res. Instatute, Agric. Res. Center, Egypt
  115. Dr. Mosharraf Hossain Molla, Bangladesh Agricultural Research Institute, Bangladesh
  116. Dr. Muhammad Arshad Ullah Rehman, Land Resources Research Institute, National Agricultural Research Centre, Islamabad, Pakistan
  117. Dr. Murli Manohar, Boyce Thompson Institute for Plant Research, Cornell University, United States
  118. Dr. Muthukumar Thangavelu, Bharathiar University, India
  119. Dr. Nagib Nassar, Universidade de Brasilia, Brazil
  120. Dr. Najla Mezghani, National Gene Bank of Tunisia, Tunisia
  121. Dr. Natthanej Luplertlop, Department of Microbiology and Immunology Faculty of Tropical Medicine Mahidol University, Thailand
  122. Dr. Neeraj Kumar, Washington State University, United States
  123. Dr. Nusrat Ali, Department of Forest Genetics and Plant Physiology, Umea Plant Science Center, Umea, Sweden
  124. Dr. Obli Rajendran Vinodhkumar, Division of Medicine, Indian Veterinary Research Institute, India
  125. Dr Parsa Tehranchian, University of Arkansas, United States
  126. Dr. Paulo Gustavo Macedo de Almeida Martins, Federal University of Jequitinhonha and Mucuri Valleys, Brazil
  127. Dr. Phokele Maponya, Agricultural Research Council - VOPI, South Africa
  128. Dr. Prabal K. Ghosh, Food Development Centre, Canada
  129. Dr. Qin Yang, North Carolina State University, United States
  130. Rahul Nandre, United States
  131. Dr. Rajendran V., Vanavarayar Institute of Agriculture, TNAU, India
  132. Dr. Rajesh Chintala, South Dakota State University, United States
  133. Dr. Rama Chandra Prasad, International Institute of Information Technology, India
  134. Dr. Rama Kant, Division of Genetics and Tree Propagation, Forest Research Institute Dehradun, India
  135. Dr. Rashmi Kant, Massey University, New Zealand
  136. Dr. Reham Ibrahim Abo-Shnaf, Agricultural Research Centre, Egypt
  137. Dr. Rene Murrieta-Galindo, El Colegio de Veracruz (COLVER)., Mexico
  138. Dr. Richard Ndemo Onwonga, University of Nairobi, Kenya
  139. Dr. Ricardo Holgado, Department of Bacteriology, Virology & Nematology, Plant Health and Plant Protection Division, Norwegian Institute for Agricultural and Environmental Research, Norway
  140. Dr. Ricardo Manuel da Silva Malheiro, Mountain Research Centre (CIMO), University of Porto, Portugal
  141. Dr. Richard Uwiera, University of Alberta, Canada
  142. Dr. Roberto Julio Ceruti, Instituto de Desarrollo Tecnológico para la Industria Química (INTEC), Universidad Nacional del Litoral (UNL) – Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina
  143. Dr. Rodríguez-Vicente Verónica, Galician Sectorial Forestry Association (ASEFOGA), Spain
  144. Dr. Rosa Francaviglia, Consiglio per la Ricerca e la sperimentazione in Agricoltura, Rome, Italy
  145. Dr. Sanjaya Gyawali, ICARDA, Morocco
  146. Sarwan Kumar, Punjab Agricultural University, India
  147. Dr. Satya S. Narina, Virginia State University, Petersburg, United States
  148. Dr. Seher Yildiz Madakbas, University of Ahi Evran, Turkey
  149. Dr. Selvaraju Kanagarajan, Linnaeus University, Sweden
  150. Servadio Pieranna, Agricultural Research Council- Agricultural Engineering Research Unit (CRA-ING), Italy
  151. Dr. Seyed Saeid Hojjat, Ferdowsi University of Mashhad, Iran, Islamic Republic Of
  152. Dr. Sharifah Rahmah, Universiti Malaysia Terengganu, Malaysia
  153. Dr. Shashank Shekhar Solankey, Department of Horticulture (Vegetable & Floriculture), Bihar Agricultural University, India
  154. Dr. Sheeraz Saleem Bhat, Indian Institute of Natural Resins and Gums, India
  155. Dr. Shuangyi Bai, Washington State University Institute of Biological Chemistry, United States
  156. Silvina Andrea Felitti, Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET) and Universidad Nacional de Rosario, Argentina
  157. Slawomir Borek, Adam Mickiewicz University, Poland
  158. Dr. Songjun Zeng, South China Botanical Garden, Chinese Academy of Sciences, China
  159. Dr. Suchana Chavanich, Chulalongkorn University, Thailand
  160. Dr. Suprasanna Penna, Bhabha Atomic Research Centre, India
  161. Dr. Suresh Tiwari, Central Agricultural University, College of Horticulture & Forestry, India
  162. Dr. Tafadzwanashe Mabhaudhi, Crop Science School of Agricultural, Earth & Environmental Sciences University of KwaZulu-Natal, South Africa
  163. Dr. Tairon Pannunzio Dias e Silva, Federal university of São Paulo, Brazil
  164. Dr. Takashi Osada, National Agriculture and Food Research Organization, Japan
  165. Dr. Talel Stambouli, University of Carthage. Ecole Supérieure d'Agriculture de Mograne, Tunisia
  166. Dr. Ta Yeong Wu, Monash University, Malaysia
  167. Dr. Teshome Tafesse Beyene, Ethiopian Civil Service University (ECSU), Ethiopia
  168. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  169. Dr. Tugay Ayasan, East Mediterranean Agricultural Research Institute, Adana, Turkey
  170. Dr. Willian Rodrigues Macedo, Institute of Agricultural Sciences, IAP Universidade Federal de Viçosa, UFV Campus Rio Paranaíba, Brazil
  171. Dr. Wuyi Liu, Fuyang Normal University, China
  172. Dr. Xianlei Ma, Nanjing Agricultural University, China
  173. Xiaobo Liu, School of Biotechnology, Jiangnan University, China
  174. Dr. Xinhua Xiao, North Carolina State University, United States
  175. Dr. Vijay Kumar, Equine Production Campus, National Research Centre on Equines, Bikaner, India
  176. Dr. Vincent Bernard Johnson, Bioversity International, France
  177. Dr. Vipan Kumar, Montana State University, United States
  178. Dr. Wei Zhang, Rutgers University, United States
  179. Dr. Yanbin Hao, University of Chinese Academy of Sciences, China
  180. Dr. Yijian He, NC State University, USA
  181. Dr. Yoshihiro Takemura, Tottori University, Japan
  182. Dr. Zhimei Wu, University of Georgia, United States


Journal of Agricultural Science ISSN 1916-9752 (Print) ISSN 1916-9760 (Online)

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