Author Details

Li, Yiting, China

  • Vol 4, No 1 (2012) - Articles
    Effect of Cucumber Extract on Soybean Lipoxygenase Activity and the Functional Properties of Soybean Protein Concentrate
    Abstract  PDF
  • Vol 7, No 3 (2015) - Articles
    Optimum Fermentation Condition of Soybean Curd Residue and Rice Bran by Preussia aemulans using Solid-State Fermentation Method
    Abstract  PDF

International Journal of Biology   ISSN 1916-9671(Print)   ISSN 1916-968X  (Online)

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