Consumer Loyalty as a Factor of Establishing the Competitive Advantages in a Company under the Market Conditions


  •  Alina Chesnokova    
  •  Oksana Radina    
  •  Regina Serdyuk    

Abstract

The objective of the work is the theoretical rationale for the ratio of the customer loyalty to a number of the major factors of establishing the competitive advantages of a company and developing the practical guidelines for managing the consumer loyalty. As a result of the study it has been found, that the consumer loyalty determines their commitment to the company and its products, which is developed while building the relationships between the company and its consumers through the relationship marketing. There are four major factors of establishing the competitive advantages of a company under the market conditions: product quality, service quality, product price and consumer loyalty. In this study the following guidelines are suggested to companies in order to ensure consumer loyalty: impress the consumers, ensure consistently high quality of goods and services, earn confidence of the consumers, hear the consumers' criticism, build your own distribution network and surprise them with understanding. While managing the consumer loyalty companies not only draw new consumers, entice consumers away from the rival companies, but also retain its customers. While retaining the consumers companies get a double advantage, as: the process of retaining consumers is less complicated and costly, than the process of drawing and particularly enticing the consumers away from the competitors; the consumers, who are loyal to the company for a long period of time, regularly buy its products, ensuring the stability of its sales, profit and profitability.



This work is licensed under a Creative Commons Attribution 4.0 License.